Pantry | Make Chef

Tarte Tatin Recipe

Recipe: Tarte Tatin

Apple picking is one of my favorite fall activities. I usually peel the apples and cut then into eighths. Then I place the pieces on a baking tray and pop them in the freezer. Once the apples are slightly frozen I transfer them into Ziplock bag and they are ready to be used whenever I want to make apple pie or tarte tatin during winter.
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Pork Dumplings with Udon Noodle Recipe

Recipe: Pork Dumplings with Udon Noodle

This is a very simple dish and the dumplings can be made in advance and frozen for later use.

It can also be deep fried and enjoyed as appetizers.

As always feel free to add your favorite ingredients to the noodle soup (shrimps, vegetables, chillies…).

Those dumplings can also be fried and eaten as appetizers.

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